, the Italian deli and pizzeria on Route 81 just north of Clinton Crossing Premium Outlets is holding their grand opening July 11.
The business, owned by Bruno Ceniccola, has been open since last year offering pizza, sandwiches (hot and cold subs, panini's, wraps), dinners (baked stuff shells, linguini in clam sauce, fettuccini alfredo and much more), soups, garlic bread, stuffed breads, calzones, salads and desserts.
They now offer a very popular gluten-free pizza and gluten-free pasta dishes. They also sell dried gluten-free pasta made from rice, potato and soy.
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In addition, they offer a selection of groceries including milk, bread and chips and have a full catering business.
They deliver 7 days a week.
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"Everyone says our food is so good," said Ceniccola.
Find them at 36 Killingworth Turnpike in the Lantern Square development next to Harmony Skin and Nails. Contact is 860-669-6200 or www.ceniccolasdeli.com
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